Better titled as 'Bedroom Brie'! This is our favorite food after the kids have gone to sleep. Baked brie with honey - A simple and delicious appetizer recipe that's always a crowd pleaser! © 2020 I Heart Nap Time, All Rights Reserved. square baking pan. For an extra crunch, try topping with pecans. Whenever I make a big charcuterie board or fruit and cheese platter, I love to include baked brie. Your email address will not be published. This baked brie with honey is perfect for you! When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. While the cheese cools, place honey and a couple of sprigs of herbs (if desired) in a small saucepan … It looks so good! Meanwhile toast walnuts by placing them in a skillet over medium heat. Just double the amount of honey used. Place Brie in a greased 9-in. I like. Simple recipes for the ultimate raid-the-fridge comfort dish. Preheat the oven to 350°F. Jamielyn Nye is the creative director and founder of I Heart Naptime. I like doing an accordion pleat fold to get as round a shape as possible. If you’d like to remove the rind, simply scrape it off of the top before adding the cheese to the baking sheet. Just drizzle the rind with honey and pop in the oven for 5-7 minutes. You don’t have to! Unroll the crescent roll dough, and wrap around the Brie. Baked brie with honey – A simple and delicious appetizer recipe that’s always a crowd pleaser! Gently pinch the edges of the pastry together at the top. https://tasteandsee.com/baked-brie-in-puff-pastry-with-honey-and-almonds-2 She is also the author of the I Heart Naptime Cookbook. Cut the brie in half. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. Spoon 3 tablespoons of honey over the pecan mixture. Enjoy with french baguettes or crackers. Wrap a baking sheet with foil and then place the brie rind on the foil. Wheels of deliciously-gooey cheese, mouth-watering toppings and crunchy dippers #OMGYES. Get the kids in the kitchen and whip up one of these easy bakes to keep them occupied. Place in a 9x9 inch baking dish. Transfer Brie to a serving plate and spoon peaches over top. You can either top the brie with fresh pecans once it’s out of the oven or you can even bake the pecans so that they get crispy as well. Best paired with a Sauvignon Blanc. This post may contain affiliate links. Subscribe to receive a FREE 7 day meal plan! For everyone who has a mild Cheddar addiction. I love that you added honey!! Slice the brie in half. Just follow the simple steps below to get started. Stir occasionally until the … If you don’t have honey on hand or would prefer a different topping, try using fig jam, apricot jam. If you’re looking to turn this recipe into more of a dessert, try topping with nutella or chocolate and strawberries. Broil 3-4 in. Crockpot grape jelly & BBQ meatballs – only 3 ingredients! If baking, I would mix the pecans with a little brown sugar and butter…it makes them taste super yummy. Top and surround Brie with peaches. This looks SO good!! Bake for 5 to 7 minutes, or until it starts to ooze but not melt. Press seams together to seal in the cheese. Hot and gooey Brie cheese is topped with walnuts or pecans or a mixture of both that are coated in sweet honey with a … A wheel of Brie is wrapped in pastry, then topped with pecans and honey, and baked to golden perfection. There’s something about baked brie that makes it seem like such an elevated appetizer, but the truth is – it is SO easy to make! Baking doesn't have to be difficult, it's time to be brave. And there you have it – a creamy and rich appetizer that has the perfect sweet and savory combination of flavors. Honey Nut Baked Brie is creamy, crunchy, sweet, melty and delicious only four ingredients that comes together in about 15 minutes. Bake for 5 to 7 minutes, or until the cheese has started to melt out. Channel your inner baker with these mind-blowing baking recipes. Line a baking sheet with foil and place the brie rind on … Sprinkle pecan halves over the top, and drizzle honey over … Lemon-Blueberry Ricotta-Buttermilk Pancakes. This baked brie is so creamy, rich and tastes amazing paired with the sweetness of the honey. So yummy and always a big crowd pleaser! If you leave the rind on, the brie will ooze out of the sides and you can use a knife to spread it on the baguettes or crackers. Please read my. If you really want to wow the crowd, try wrapping the brie in a puff pastry. Love the simplicity of this recipe but brie and honey are a perfect flavor combo. Required fields are marked *. from the heat for 4-6 minutes or until edges of Brie are lightly browned. Drizzle with 2 tablespoons honey. What I love about baked brie is that there are so many different pairings that taste delicious! Spoon the pecan mixture on top of the brie. It tastes amazing with a little honey drizzled on top and is perfect for snacking. Looking for an appetizer recipe that’s easy, tastes delicious and comes together in less than 10 minutes? Drizzle the honey over the top. Lift the puff pastry around the brie and fold around the cheese. Your email address will not be published. Put the whole wheel of brie on the baking sheet (do not remove the rind). Place the brie on a sheet pan covered with parchment paper and drizzle with the honey. Baking brie might sound intimidating, but it is so so easy! Place the brie in the center of the pastry square. If you’re serving a larger crowd, you can easily use a whole brie rind to make this recipe. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Just know that without the rind, it will likely spread more because there’s nothing holding it together. Can’t wait to give it a try! I usually don’t because it’s just one extra step. Bake at 350° for 10 minutes. This baked brie is so creamy, rich and tastes amazing paired with the sweetness of the honey. Cut brie and add honey. Both make a delicious sweet and savory combination. This recipe can easily be doubled for a crowd! Snap a pic and hashtag it #IHeartNaptime — We love to see your creations on Instagram, Facebook, and Twitter! All rights reserved.

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